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17% OFF TRIKATU CHURNA 100gm
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Highlights
- Classical Ayurvedic digestion aid
- Eases bloating and heaviness
- Boosts weak appetite
- Helps clear mucus cough
- Three-pepper warming blend
- Traditional kitchen remedy
Product information
About
Trikatu Churna is a classical Ayurvedic powder made from three pungent spices - black pepper, long pepper (pippali) and dry ginger. A go-to remedy for slow digestion and kapha congestion.
Uses
- Sluggish digestion and bloating
- Loss of appetite
- Cough and cold with mucus
- Heaviness after meals
How it works
The three peppers stimulate digestive fire (agni), help break down food faster, and warm the body to clear excess mucus and kapha from the chest and gut.
How to take
Take as prescribed by your Ayurvedic doctor, usually with warm water, honey or ghee before meals. Avoid on an empty stomach if you have acidity.
Side effects
- Burning in stomach if overused
- Heartburn in sensitive people
- Mild irritation in those with ulcers
Precautions
Avoid in acidity, ulcers, gastritis and pregnancy unless your Ayurvedic doctor advises. Not for long-term high-dose use. Drink plenty of water.
Storage
Store in a cool, dry place, away from sunlight and moisture. Keep the container tightly closed and out of children's reach.
The content here is for information only and is not a substitute for professional medical advice. Always consult a doctor or pharmacist before use.